COCKLES FROM THE “GALICIAN RÍAS” IN BRINE
Hand-harvested in a traditional and responsible way by shellfish gatherers in the Rías Baixas, these cockles stand out for their exceptional quality and authentic taste of the sea. Carefully selected and hand-packed in two different counts, they are preserved naturally, with no additives, to maintain their firm texture and intense flavor. A gourmet product that reflects the tradition and expertise of Galician shellfishing.
As súas augas cada ano máis quentes, invasores proliferan e rouban os nutrientes, as algas nas praias aumentan, e o berberecho débil non prospera.
Cod. 20601, 20703
Pieces: 30/40, 45/55
Units/box: 12



