FRIED MUSSELS IN ESCABECHE WITH OLIVE OIL
Our mussels are selected from the best rafts in the Ría de Arousa. After cooking, they are lightly fried in olive oil to enhance their color, texture, and flavor. Expert hands choose the ideal pieces, hand-packing them for impeccable presentation. They are then seasoned with an artisanal pickling sauce, made with high-quality ingredients and olive oil, bringing out their full flavor.
O cambio climático quenta o mar, as sardiñas non poden a augas frías escapar. Sen pesca non hai pescadores, non hai sustento,o Mediterráneo chora, sumido no lamento.
Cod. 10901
Pieces: 6/8
Units/box: 12, 12



